Bacon And Green Pepper Rice Recipe

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 Bacon Slices6
 Bacon3 Tablespoon
 1 medium-sized onion, chopped fine
 1 medium-sized green pepper, diced
 Tomatoes1 19 Ounce
 Sugar1/2 Teaspoon
 Savory1/2 Teaspoon
 Long grain rice1/2 Cup (16 tbs)
 Cheddar Cheese1/2 Cup (16 tbs), grated

Directions

€¢ Place slices of bacon in a dish. Microwave 2 to 3 minutes at HIGH. Place cooked bacon on paper towelling.
€¢ To the fat remaining in the dish add the onion and green pepper. Microwave 3 minutes at HIGH. Stir well.
€¢ Add the tomatoes, sugar, thyme or savory, stir. Add the rice, stir. Cover and microwave 20 minutes at MEDIUM, stirring after 15 minutes and testing for doneness, cooking 5 minutes more if necessary.
€¢ When rice is tender, sprinkle top of casserole with the grated cheese.
€¢ Crumble reserved bacon over all. Microwave 1 minute at HIGH.
Quantcast