Bacon And Cheese Fondue Recipe
Bacon And Cheese Fondue has a yummy taste. The bacon with cheese gives the Bacon And Cheese Fondue a supreme taste. Bacon And Cheese Fondue is easy to make recipe.
Ingredients
4 slices bacon, cooked, drained and crumbled
1 can (8 ounces) tomato sauce with onions
1/8 teaspoon garlic salt
1/8 teaspoon pepper
1/2 cup shredded Cheddar cheese
Bite-size pieces of French bread
Directions
Combine bacon and tomato sauce with onions, garlic salt and pepper; simmer 5 minutes.
Add cheese, stirring constantly, until melted and smooth.
Keep hot in chafing dish as dip for French bread chunks.
Add cheese, stirring constantly, until melted and smooth.
Keep hot in chafing dish as dip for French bread chunks.
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