B B Q Sauce Recipe
Ingredients
| 1/2 cup light molasses | ||
| Catsup | 1/2 Cup (16 tbs) | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Orange juice | 1/3 Cup (16 tbs) | |
| Orange peel | 1 Tablespoon, shredded | |
| Vinegar | 1 Tablespoon | |
| Salad oil | 1 Tablespoon | |
| 1 tablespoon bottled steak sauce | ||
| Butter/Margarine | 1 Tablespoon | |
| Prepared mustard | 1/2 Teaspoon | |
| Worcestershire sauce | 1/2 Teaspoon | |
| Garlic powder | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| 1/4 teaspoon hot red pepper sauce | ||
| Whole Cloves | 3 | |
Directions
Combine and mix ingredients in saucepan; bring to a boil over low heat.
Simmer 5 minutes.
Simmer 5 minutes.
Chef
