Avocados Stuffed With Shrimp Recipe
Ingredients
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Cream | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| Tabasco sauce | 2 Drop | |
| Cooked | 2 Cup (16 tbs) | |
| Ripe avocados | 2 Large, halved | |
| Lemon | 1/2 |
Directions
Combine the mayonnaise, cream, lemon juice and Tabasco in a bowl.
Add the shrimp and stir until they are well coated.
Rub the avocados with the lemon.
Spoon the mixture into the avocados and chill for at least 30 minutes before serving.
Add the shrimp and stir until they are well coated.
Rub the avocados with the lemon.
Spoon the mixture into the avocados and chill for at least 30 minutes before serving.
Chef
