Avocado Toast Fingers Recipe
Avocado Toast Fingers has a fine taste. The lemon flavour gives the Avocado Toast Fingers a pungent and refreshing taste.
Ingredients
| 1 very ripe avocado | ||
| Lemon juice | 1 Teaspoon | |
| Onion | 1 Teaspoon, grated | |
| Paprika | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| 6 slices white bread, toasted and crusts removed | ||
| Bacon slices | ||
Directions
Peel avocado; mash pulp with a fork.
Then beat in lemon juice, onion, paprika, and salt.
Beat until smooth.
Spread mixture over toast slices.
Cut each slice into 3x 1-inch strips.
Place narrow strips of bacon on each toast finger.
Put on a baking sheet and broil until bacon is crisp.
Then beat in lemon juice, onion, paprika, and salt.
Beat until smooth.
Spread mixture over toast slices.
Cut each slice into 3x 1-inch strips.
Place narrow strips of bacon on each toast finger.
Put on a baking sheet and broil until bacon is crisp.
