Avocado Sauce Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Frozen avocado dip7 1⁄2 Ounce, thawed (1 can)
 Sour cream1⁄2 Cup (8 tbs)
 Lemon juice2 Tablespoon
 Onion1⁄2 Small, finely chopped

Nutrition Facts

Serving size: Complete recipe

Calories 629 Calories from Fat 500

% Daily Value*

Total Fat 56 g86.9%

Saturated Fat 20.8 g103.8%

Trans Fat 0 g

Cholesterol 59.8 mg

Sodium 1144.8 mg47.7%

Total Carbohydrates 35 g11.6%

Dietary Fiber 16.2 g64.7%

Sugars 14.9 g

Protein 3 g6.3%

Vitamin A 43.4% Vitamin C 107.3%

Calcium 14.3% Iron 1.9%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients and mix well.
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