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Avocado Ring Recipe
|Unflavored gelatin||1 Tablespoon|
|Cold water||3⁄4 Cup (12 tbs)|
|Boiling water||1⁄2 Cup (8 tbs)|
|Lemon juice||1⁄4 Cup (4 tbs)|
|Avocado||1 Cup (16 tbs), sieved|
|Mayonnaise||1⁄2 Cup (8 tbs)|
|Whipped cream||1⁄2 Cup (8 tbs)|
|Chopped celery||1⁄2 Cup (8 tbs)|
|Grated onion/Onion juice||1 Tablespoon|
Calories 210 Calories from Fat 179
% Daily Value*
Total Fat 20 g31.1%
Saturated Fat 4.9 g24.7%
Trans Fat 0 g
Cholesterol 30.5 mg
Sodium 81.6 mg3.4%
Total Carbohydrates 4 g1.5%
Dietary Fiber 2.2 g8.8%
Sugars 1.4 g
Protein 2 g4.6%
Vitamin A 1.6% Vitamin C 11.5%
Calcium 1.8% Iron 1.2%
*Based on a 2000 Calorie diet
Cool until mixture begins to thicken.
Add remaining ingredients.
Turn into a ring mold; chill until firm.
Fill center with ham, chicken or fruit salad if desired.