Easy Mexican Guacamole Recipe
Ingredients
| Ripe avocados | 3 | |
| 1 tomato, peeled, seeded | ||
| Red onion | 1 Small, finley diced | |
| 1 tablespoon chopped hot jalapeno pepper | ||
| Dash of ground coriander | ||
| Lemon juice | 1 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Salad oil | 2 Tablespoon | |
| Salt | 1 Teaspoon | |
Directions
Mince avocados and tomato.
Stir in all other ingredients.
You can use scooped out avocado shells for serving dishes if this is to be served at table.
For cocktail parties use a pretty bowl.
If made ahead of time, put avocado seeds in mixture to keep it green.
Stir in all other ingredients.
You can use scooped out avocado shells for serving dishes if this is to be served at table.
For cocktail parties use a pretty bowl.
If made ahead of time, put avocado seeds in mixture to keep it green.
Chef
