Avocado Cream Sauce Recipe

Once you taste this Avocado Cream Sauce recipe, I am sure you will always get hooked to it. Even though Avocado Cream Sauce is a Dessert I relish it any time of the day. In my estimation, if one calls oneself a good cook, one ought to have a personal recipe of Avocado Cream Sauce, just like I do.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings2CuisineAmerican
CourseDessertMethodMixed
SpecialityPart of MenuMain IngredientAvocado

Ingredients

 
Cream- 1 cup, whipped
 
Salt- 1/8 teaspoon
 
Powdered sugar- 1/2 cup
 
Sieved avocado- 3/4 cup
 
Green vegetable coloring- 3 drops

Directions

GETTING READY
1.Start by peeling an avocado, removing the pit and forcing the pulp through a fine sieve
MAKING
2.Whip the cream until stiff and add the sugar.
3.Mix well.
4.Add the salt and strained avocado and blend.
5.Then add the food coloring.
SERVING
6.This dressing is delicious on fruit salads, baked apples or any hot dessert.

Questions, Comments and Reviews

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