Avocado Cocktail Recipe

Avocado Cocktail picture

Summary

Preparation Time5 MinCooking Time30 Min
Ready In35 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Lemon juice3 Tablespoon
 Avocados3 , pared and cubed
 Catsup1 Cup (16 tbs)
 Worcestershire sauce1 Teaspoon
 Horseradish1 Teaspoon
 Salt1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1268 Calories from Fat 787

% Daily Value*

Total Fat 94 g144.6%

Saturated Fat 13.6 g68.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3752.4 mg156.4%

Total Carbohydrates 120 g40%

Dietary Fiber 43.7 g174.7%

Sugars 60.8 g

Protein 17 g34.3%

Vitamin A 63.6% Vitamin C 204.1%

Calcium 13.1% Iron 27.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Mix the lemon juice with the avocados and stir well.
2. After ten minutes, drain avocados and then set the juice aside for later
3. Mix the catsup, Worcestershire sauce, horseradish and salt with the avocado juice and set aside to chill.

SERVING
4. Arrange avocados in cocktail glasses pour the juice over and set aside to chill.
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