Pan Fried Avocado With Ginkgo Nut Skewers Recipe Video
I usually eat an avocado by itself with a spoon after cutting it in half and putting some soy sauce in the hole where the pit sat. I sometimes use avocados in California rolls or tuna kimbap.
And the ginkgo nut skewers are so easy that I don’t even need to explain them here. Check the video!
Avocados and ginkgo nuts are very healthy fruits, and you’re going to love these appetizers.
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
Please see video
Directions
Please see video
Editors Review
Maangchi is preparing a dish which is her own creation, Pan fried avocado with ginkgo nut skewers. This is a great appetizer with an Asian touch using ginkgo nuts on skewers. The dish looks absolutely amazing and Maangchi put it together so simply in about ten minutes. Definitely a must try for your next party.Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
