Avocado And Corn Recipe

Avocado And Corn is a delicious mouth-watering recipe. Try this amazingly irresistible Avocado And Corn dish; I bet you will get a lot of compliments for this one!

Summary

CuisineAmericanCourseSide Dish
MethodSauteInterest GroupClassic

Ingredients

 
2 (10-oz.) pkgs. frozen kernel corn
 
1 cup finely sliced celery
 
1/4 cup lemon juice
 
2 Tb. olive or salad oil
 
1/2 tsp. hot pepper sauce
 
2 cups diced avocado

Directions

Cook 2 (10-oz.) pkgs. frozen kernel corn according to label directions, adding 1 cup finely sliced celery.
Drain and heat gently in 1/4 cup lemon juice, 2 tablespoons olive or salad oil, and 1/2 teaspoon hot pepper sauce.
Remove from heat.
Fold in 2 cups diced avocado and let stand, covered, 5-10 minutes or until avocado is heated through.

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