Avocado Pear Surprise Recipe

Avocado Pear Surprise has a nice taste. Avocado Pear Surprise can be served with any kind of course. Avocado Pear Surprise is easy to make dish.


Difficulty LevelEasyCourse
Main Ingredient


 Green bell pepper1
 Sweet red pepper1
 Ham3⁄4 Cup (12 tbs), chopped
 Mayonnaise3⁄4 Cup (12 tbs)
 Ketchup1 Teaspoon
 Pimiento stuffed olives3 Tablespoon, sliced
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 2113 Calories from Fat 1776

% Daily Value*

Total Fat 201 g309.5%

Saturated Fat 22.1 g110.4%

Trans Fat 0 g

Cholesterol 190.3 mg

Sodium 2314.9 mg96.5%

Total Carbohydrates 56 g18.5%

Dietary Fiber 33.6 g134.6%

Sugars 12.9 g

Protein 34 g68.3%

Vitamin A 102.6% Vitamin C 540.7%

Calcium 9.4% Iron 22.6%

*Based on a 2000 Calorie diet


Reserve a few strips of green and red bell peppers for decoration.
Mince remainder.
Set aside.
Slice avocados in half lengthwise.
Remove pits.
With a spoon, scoop out flesh without breaking skin.
Set aside avocado shells.
In a bowl, mash avocado flesh.
Mix in remaining ingredients, except bell pepper garnish and olives.
Stuff avocado shells with mixture.
Transfer each avocado pear to an individual salad plate.
Garnish with bell pepper strips and olive slices.