Avocado Fruit Toss Recipe

Summary

MethodMain Ingredient

Ingredients

 Head of lettuce1 Small
 1/2 head curly endive
 Ripe avocados2 Medium
 1 cup orange sections
 1 cup grapefruit sections
 Clear French dressing
 Pomegranate seeds, if desired

Directions

Tear lettuce and endive into bite-size pieces.
Halve and seed avocados.
Peel; slice into bowl.
Add orange and grapefruit sections.
Toss with enough clear French dressing to coat.
Sprinkle with pomegranate seeds.
Quantcast