Avocado Dressing Recipe
Ingredients
| Avocado | 1/2 Cup (16 tbs), chopped | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Vegetable oil | 1/3 Cup (16 tbs) | |
| Onion | 1 Tablespoon, chopped | |
| Garlic | 1 Clove (5gm) | |
| Chili powder | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Hot pepper sauce | 1/4 Teaspoon |
Directions
Process all ingredients in a blender or food processor until pureed. Place in a container with a cover along with the avocado pit, which will help prevent discoloration.
Can be refrigerated for up to 3 days. The flavor improves with an hour or more of chilling.
Can be refrigerated for up to 3 days. The flavor improves with an hour or more of chilling.
Chef
