Avocado Dressing Recipe
One morsel of this Avocado Dressing and you are hooked to it forever. Serve this tasty Side Dish as often as you like! A good way to use up Fruits is to make some amazing Avocado Dressing. In my view, if one calls oneself a good cook, one must have a personal recipe of Avocado Dressing, just like I do.
Summary
Difficulty LevelVery EasyHealth IndexAverage
Ingredients
1 large ripe avocado, peeled, pitted, and cut into chunks
1/4 cup chopped tomato
2 tablespoons chopped red onion
2 tablespoons water
1 tablespoon reduced-calorie mayonnaise
2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon paprika
Directions
1 In a food processor or blender, whirl the avocado, tomato, onion, and water forabout 30 seconds.
Add the mayonnaise, lemon juice, salt, and paprika and whirl for 1 minute or until smooth.
Will keep, covered and refrigerated, for up to 4 days.
Add the mayonnaise, lemon juice, salt, and paprika and whirl for 1 minute or until smooth.
Will keep, covered and refrigerated, for up to 4 days.
