Avocado Dip Recipe
Summary
Difficulty LevelVery EasyHealth IndexJust Enjoy
Ingredients
4 oz (115 g) cream cheese
2 very ripe avocados, peeled
Juice of 1/2 lemon
1/2 cup (125 ml) plain yogurt
1 garlic clove
1/2 tsp (2 ml) Worcestershire sauce
2 drops of Tabasco sauce
Salt and pepper
Directions
– Mix all ingredients in a food processor. Chill for at least 1 hour before serving
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