Autumn Spread Recipe

Summary

Difficulty LevelVery EasyServings3
CuisineCourse
MethodMain Ingredient

Ingredients

 Cabbage head1⁄4
 Green pepper1⁄2
 Tart apple1 (With Skin)
 Onion1⁄2
 Celery stalk with leaves3
 Soybeans3 Tablespoon, roasted, ground
 Walnuts6
 Carrots3

Nutrition Facts

Serving size

Calories 323 Calories from Fat 172

% Daily Value*

Total Fat 20 g31.2%

Saturated Fat 2.1 g10.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 84.1 mg3.5%

Total Carbohydrates 28 g9.3%

Dietary Fiber 8.1 g32.4%

Sugars 13.2 g

Protein 11 g22.6%

Vitamin A 210.2% Vitamin C 189%

Calcium 15.8% Iron 20.6%

*Based on a 2000 Calorie diet

Directions

Blend all ingredients.
Moisten with favorite dressing.
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