Aunt Tillie's Hermits Recipe
You ask why I am excited about sharing this Aunt Tillie's Hermits recipe with you? Simply because I think that this is the best recipe of Aunt Tillie's Hermits in the world. I prepare this yum Aunt Tillie's Hermits as a Snack every month or even more often. This Aunt Tillie's Hermits is surely going to make you famous amongst your friends once they taste it. Try it right away!
Ingredients
1/2 cup (1 stick) butter,softened
1 1/2 cups packed brown sugar
2 eggs
2 tablespoons sour cream
1 teaspoon baking soda
3 cups flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup raisins
1 cup currants
1/2 cup chopped pecans
Grated zest of 1 orange
Directions
Cream the butter and brown sugar in a mixing bowl until light and fluffy.
Beat in the eggs and a mixture of the sour cream and baking soda.
Sift together the flour, cinnamon and nutmeg.
Add to the creamed mixture and mix well.
Stir in the raisins, currants, pecans and orange zest.
Wrap in plastic wrap and chill.
Shape the dough into 3/4 inch balls and place on nonstick cookie sheets.
Bake at 375 degrees for 7 minutes.
Beat in the eggs and a mixture of the sour cream and baking soda.
Sift together the flour, cinnamon and nutmeg.
Add to the creamed mixture and mix well.
Stir in the raisins, currants, pecans and orange zest.
Wrap in plastic wrap and chill.
Shape the dough into 3/4 inch balls and place on nonstick cookie sheets.
Bake at 375 degrees for 7 minutes.
