Sauteed Asparagus Ham, Garlic And Lemon Recipe Video
Chef John from ‘Food wishes’ cooks up a lovely asparagus and ham with garlic and lemon in this asparagus and ham recipe video. The asparagus with ham is flavorful, green and light. If I had a farm, this is how I'd eat asparagus. I would plant rows and rows of garlic. I would never have to buy garlic, or worry about being out. I would raise hogs for so many reasons, not the least of which would be to cure my own ham. I would plant a lemon tree in just the right spot, so the warm summer breeze carried the blossom's sweet scent through the kitchen window.
Ingredients
Fresh asparagus - 1 pound
Olive oil - 2 tablespoons
Prosciutto ham - 2 ounces, thinly sliced
Lemon - 1, halved
Salt - to taste (optional)
Fresh ground pepper - to taste (optional)
Directions
MAKING
1) Place a saute pan over medium-high heat and add the olive oil.
2) Add the ham and fry it till it is crisp. This usually takes about 4 minutes.
3) Add the asparagus (whole) and move the sticks around with the help of tongs. Ensure that the asparagus is mixed with the ingredients already in the pan.
4) Add water and cover the pan for 1 minute.
5) Remove the lid, add garlic and toss the ingredients. Cover the pan again for another minute. Season if preferred.
SERVING
6) Move the preparation to a decorative serving plate and squeeze a lemon all over. Serve while still hot.
For more information please visit: http://foodwishes.com
1) Place a saute pan over medium-high heat and add the olive oil.
2) Add the ham and fry it till it is crisp. This usually takes about 4 minutes.
3) Add the asparagus (whole) and move the sticks around with the help of tongs. Ensure that the asparagus is mixed with the ingredients already in the pan.
4) Add water and cover the pan for 1 minute.
5) Remove the lid, add garlic and toss the ingredients. Cover the pan again for another minute. Season if preferred.
SERVING
6) Move the preparation to a decorative serving plate and squeeze a lemon all over. Serve while still hot.
For more information please visit: http://foodwishes.com
Editors Review
Such fresh and rustic flavors. There couldn't be a better way to cook asparagus. Ham and asparagus is a classic combination.Questions, Comments and Reviews
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