Asparagus With Cashews Recipe

Difficulty LevelEasyHealth IndexAverage

Servings4CuisineAmerican

CourseSide DishMain IngredientVegetable

1 package (10 ounces) frozen cut asparagus

1/4 cup cashew nuts

2 tablespoons finely chopped onion

2 tablespoons butter or margarine

Cook asparagus as directed on package; drain.
Cook and stir nuts and onion in butter until golden brown; toss with asparagus.

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