Asparagus Rolls Recipe

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submitted by shantihhh at ifood.tv

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseAppetizer
MethodFreeze ChillSpecialityPart of Menu
VegetarianVegetarianMain IngredientVegetable
Interest GroupQuick

Ingredients

 
10 slices fresh bread
 
1/2 teaspoon mustard powder
 
2 chopped green chillies (optional)
 
10 asparagus pieces (from can)
 
1/4 teacup butter (approx.), a little salt

Directions

Remove the crust from the slices of bread.
Mix the mustard powder in 1 teaspoon of water. Add this to the butter and mix well.
Roll the bread slices a little. Apply the above butter over the slices.
Sprinkle very little salt and a few green chillies over each slice.
Put a piece of asparagus at the end of each slice. Roll up each slice and tie the rolls with thread.
Put all the rolls in a box and chill in the freezer compartment of a refrigerator for 1 hour.
Remove thread and cut into pieces. Serve cold.

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