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Asparagus Stuffed Omelet Recipe Video

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This Asparagus and Herb Omelet is the perfect example of keepin’ it simple. We’ve got eggs, egg whites, herbs, and asparagus. That’s it! (A kiss of feta cheese as well, but that’s optional). And let me tell you, for a meal with such simplicity you would never think that flavor could be so explosive…but it is; it’s amazingly delicious! I use one whole egg and two egg whites for the omelet but you could certainly do two whole eggs or four egg whites. I really like egg whites and always have my jar of Eggology egg whites in the fridge to help me save some time in the kitchen. I’m forever trying to create some type of balance in my meals, so often, if I know I will be adding cheese to my eggs I’ll skip the yolk and go straight for the whites. If you’ve never made an omelet before, then this video is a must watch! A lot of times when I’m in a rush I just stick to scrambles but as you’ll see in the video making an omelet really isn’t rocket science, it’s like everything else in the kitchen…you just gotta do it!