Asparagus-Egg Salad Recipe
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
Frozen asparagus spears - 1 pkg.
Hard-cooked eggs - 2, sliced
Vinegar - 1 tbsp.
Onion - 1 tsp., grated
Prepared mustard - 1 tsp.
Directions
MAKING
1) Read the package directions and cook asparagus accordingly. Drain and chill.
2) Arrange the asparagus on salad plates, then top with the egg slices.
3) Combine the remaining ingredients.
4) Add over asparagus.
SERVING
5) Sprinkle with pepper and serve.
1) Read the package directions and cook asparagus accordingly. Drain and chill.
2) Arrange the asparagus on salad plates, then top with the egg slices.
3) Combine the remaining ingredients.
4) Add over asparagus.
SERVING
5) Sprinkle with pepper and serve.