Asparagus-Egg Salad Recipe

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineAmericanCourseSide Dish
Main IngredientEggInterest GroupEveryday

Ingredients

 
Frozen asparagus spears - 1 pkg.
 
Hard-cooked eggs - 2, sliced
 
Vinegar - 1 tbsp.
 
Onion - 1 tsp., grated
 
Prepared mustard - 1 tsp.

Directions

MAKING
1) Read the package directions and cook asparagus accordingly. Drain and chill.
2) Arrange the asparagus on salad plates, then top with the egg slices.
3) Combine the remaining ingredients.
4) Add over asparagus.

SERVING
5) Sprinkle with pepper and serve.

Questions, Comments and Reviews

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