Asparagus and Shrimp Casserole Recipe
My sister likes this asparagus and shrimp casserole recipe very much. Due to her cooking skills she has a very important place in the family. This dish is being prepared by her very delicately, which create an atmosphere of love as it is being liked by everyone in family. If you too want to create an atmosphere of love in your family then try this asparagus and shrimp casserole recipe.
Ingredients
3lb. cooked med. shrimp
2 pkgs. noodles
1 c. butter, melted
4 pkgs.frozen asparagus (slightly cooked, drained), or fresh
4 cans mushroom soup
4 c. grated Cheddar cheese
Paprika
Directions
Stage1-Cook noodles; drain.
Stage2-Place in well greased 13 x 9 x 2 casserole. Cover with cooked shrimp.
Stage3-Drizzle melted butter over noodles and shrimp, then asparagus, mushroom soup on top and grated cheese.
Stage4-Refrigerate overnight. Before baking return to room temperature.
Stage5-Sprinkle with paprika. Bake uncovered for 40 minutes at 375 degrees fareinhite.
Stage2-Place in well greased 13 x 9 x 2 casserole. Cover with cooked shrimp.
Stage3-Drizzle melted butter over noodles and shrimp, then asparagus, mushroom soup on top and grated cheese.
Stage4-Refrigerate overnight. Before baking return to room temperature.
Stage5-Sprinkle with paprika. Bake uncovered for 40 minutes at 375 degrees fareinhite.
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