Asparagus with Parmesan Cheese Recipe
Asparagus with Parmesan cheese is a very simple recipe and guess what.. asparagus is a powerful aphrodisiac.
Summary
Preparation Time15 MinCooking Time10 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings2
Ingredients
| Asparagus - 1 pound, medium-sized ones | ||
| Parmesan cheese | 2 Tablespoon, grated | |
| Extra virgin olive oil | 2 Tablespoon | |
| Lemon zest | 1 Teaspoon | |
| Salt | To Taste | |
| Black pepper | 1 To taste | |
Directions
GETTING READY
1. Wash and clean asparagus. Using a knife, diagonally slice into them into small pieces, about 2 inches each.
MAKING
2. In a medium saucepan (only half full), boil water.
3. Add in asparagus slices into the boiling water and immediately reduce to a simmer.
4. Take the pan away from heat after 2 minutes, and drain the water.
SERVING
5. In a large serving bowl, mix asparagus with the other ingredients. Serve immediately. And don't forget to add the 'love'. ;)
Image Courtesy: designanddishes.blogspot.com
1. Wash and clean asparagus. Using a knife, diagonally slice into them into small pieces, about 2 inches each.
MAKING
2. In a medium saucepan (only half full), boil water.
3. Add in asparagus slices into the boiling water and immediately reduce to a simmer.
4. Take the pan away from heat after 2 minutes, and drain the water.
SERVING
5. In a large serving bowl, mix asparagus with the other ingredients. Serve immediately. And don't forget to add the 'love'. ;)
Image Courtesy: designanddishes.blogspot.com
Chef
