Asian Noodle Turkey Salad Recipe
One of my favorite asian recipes.
Ingredients
Dressing
1/3 cup rice wine vinegar
1/4 cup honey
2 (3-ounce) packages chicken-flavored ramen noodles
1/4 teaspoon pepper
Salad
4 cups water
5 cups coleslaw mix
1/2 pound slice (1/2-inch thick) Turkey Breast, cubed 1/2-inch
1/4 cup thinly sliced green onions
1/4 cup slivered almonds, toasted
Garnish
Toasted slivered almonds, if desired
Directions
Stir together vinegar, honey, contents of seasoning packets from ramen noodles and pepper in small bowl. Set aside.
Heat water in 3-quart saucepan over medium-high heat until water comes to a boil (6 to 8 minutes). Break noodles in half; add to water. Cook, stirring occasionally, until noodles are just tender (2 to 3 minutes). Drain.
Place cooked noodles in large bowl. Add dressing, coleslaw mix, turkey, green onions and 1/4 cup almonds; toss to coat well. Cover; refrigerate at least 2 hours or overnight.
To serve, garnish with almonds, if desired.
Heat water in 3-quart saucepan over medium-high heat until water comes to a boil (6 to 8 minutes). Break noodles in half; add to water. Cook, stirring occasionally, until noodles are just tender (2 to 3 minutes). Drain.
Place cooked noodles in large bowl. Add dressing, coleslaw mix, turkey, green onions and 1/4 cup almonds; toss to coat well. Cover; refrigerate at least 2 hours or overnight.
To serve, garnish with almonds, if desired.
Comments
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Ganesh Dutta says :
Wonderful Asian Noodle Turkey Salad Recipe .I like every salad because salad is also known as life saver. So I will try this salad recipe very soon.
Posted on: 18 February 2008 - 12:55pm
