Asian Noodle Steak Salad Recipe
It's difficult to please everyone so I only look at pleasing myself by preparing this extremely delicious Asian Asian Noodle Steak Salad often. The Asian Noodle Steak Salad is made with Beef which is easily available at any grocery store. You can serve Asian Noodle Steak Salad as a yummy Side Dish. It is an Asian kitchen invention. Please try this Asian Noodle Steak Salad recipe and let me know how it worked out for you.
Ingredients
1/2 lb. lean beefsteak
1 red pepper, seeded and thinly sliced
1 c fresh bean sprouts
8 oz. vermicelli pasta, cooked and drained
1/4 c low sodium soy sauce
1 T black pepper
1/2 T ground ginger
1 clove garlic, minced
1 T brown sugar
1/2 T Asian chile oil
3 oz. dry roasted peanuts, coarsely chopped
Directions
Remove all visible fat from the beef.
Cut the beef into very thin slices.
Coat the grill with cooking spray and preheat for 5 minutes.
Grill the beef for 3-5 minutes, or according to your preference.
In a large serving bowl, combine the beef, red pepper, bean sprouts and pasta.
In a small bowl, prepare the salad dressing by combining the soy sauce, black pepper, ginger, garlic, brown sugar and chile oil.
Pour the dressing over the salad and toss all the ingredients together.
Top with the chopped peanuts.
Cut the beef into very thin slices.
Coat the grill with cooking spray and preheat for 5 minutes.
Grill the beef for 3-5 minutes, or according to your preference.
In a large serving bowl, combine the beef, red pepper, bean sprouts and pasta.
In a small bowl, prepare the salad dressing by combining the soy sauce, black pepper, ginger, garlic, brown sugar and chile oil.
Pour the dressing over the salad and toss all the ingredients together.
Top with the chopped peanuts.
