Asian Marinated New York Strip with Peppers in Black Bean Sauce Recipe Video
Summary
Ingredients
| For the marinade: | ||
| New york strip steak | 12 Ounce | |
| Sesame oil | 1 Teaspoon | |
| Garlic cloves | 2 , thinly sliced | |
| Scallions | 2 Tablespoon, thinly sliced | |
| Soy sauce | 2 Tablespoon | |
| Brown sugar | 1 Teaspoon | |
| Sriracha sauce | 1 Teaspoon | |
| Sherry vinegar | 1 Teaspoon | |
| For the black bean sauce: | ||
| Black beans | 16 Ounce, strained | |
| Chicken stock | 1 Cup (16 tbs) | |
| Fresh ginger | 1 Tablespoon, mince | |
| Fish sauce | 5 Drop | |
| Soy sauce | 1 Tablespoon | |
| For the recipe: | ||
| Sesame oil | 2 Teaspoon | |
| Red bell pepper | 1⁄2 , julienned | |
| Yellow bell pepper | 1⁄2 , julienned | |
| Green bell pepper | 1⁄2 , julienned | |
| Red onion | 1⁄2 , julienned | |
Nutrition Facts
Serving size
Calories 408 Calories from Fat 99
% Daily Value*
Total Fat 11 g17.3%
Saturated Fat 2.9 g14.6%
Trans Fat 0 g
Cholesterol 53.3 mg17.8%
Sodium 2231 mg93%
Total Carbohydrates 42 g14%
Dietary Fiber 7.8 g31.3%
Sugars 7.5 g
Protein 36 g72.9%
Vitamin A 18.2% Vitamin C 150.1%
Calcium 16.8% Iron 20.4%
*Based on a 2000 Calorie diet
Directions
1. For the marinade: In a ziplock bag, add the new york strip along with the garlic, scallions, soy sauce, brown sugar, Sriracha sauce and sherry. Place the bag in the refrigerator for 20 to 30 minutes to marinate.
2. For the black bean sauce: In a pot add in the black beans, chicken stock, ginger, fish sauce, soy sauce and cook until mushy. Use a hand masher to mash the mix.
3. For the new york strip: In a saute pan, heat a teaspoon sesame oil. Once hot, brown the steak on both sides for 3 to 4 minutes each side. Then, set aside.
4. In the same pan, add a teaspoon of sesame oil and stir fry peppers and onions for 3 to 4 minutes.
5. Add in the black bean sauce to coat the vegetables and cook.
FINALIZING
6. Plate the vegetables in black bean sauce first.
7. Slice the beef and lay on top of the veggies.
SERVING
8. Serve as main course.
TIP
If the strip is too rare for your taste, leave it on the burner for a while more to cook both sides. Alternatively, you can pop it into the oven for 8-12 minutes on 350 degrees Fahrenheit. You can also use any vegetables of your choice.
Chef
