Artificial Buttermilk. Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Skimmed milk | 1 Quart | |
| 1 buttermilk tablet | ||
| Water | 1/4 Cup (16 tbs) | |
Directions
Pasteurize the milk and cool it to body temperature.
Dissolve the tablet in the water, and add this to the milk.
Mix thoroughly and stand covered in a warm place for twenty-four hours, or until a solid curd is formed.
Keep in a cool place until needed.
Beat smooth with a rotary egg-beater or shake thoroughly
Dissolve the tablet in the water, and add this to the milk.
Mix thoroughly and stand covered in a warm place for twenty-four hours, or until a solid curd is formed.
Keep in a cool place until needed.
Beat smooth with a rotary egg-beater or shake thoroughly
