Artichoke Dip Recipe
Haven't been able to find a hit recipe yet? This Artichoke Dip recipe might be what you are looking for. It is the dish you need to make when on a Low Fat diet. Vegetable is the main ingredient in this Artichoke Dip. If it is an impressive Snack that you require, then this dish is the answer. I am certain you and I will concur that this Artichoke Dip is just delicious.
Ingredients
1 1/2 cups water-packed artichoke hearts, drained and chopped
2 tablespoons chopped red bell pepper
1 tablespoon nonfat mayonnaise
1 tablespoon water
1 tablespoon nonfat Parmesan cheese
1 tablespoon chopped fresh parsley
1 tablespoon lemon juice
1 clove garlic, chopped
1/2 teaspoon dried basil leaves
1/2 teaspoon dried oregano leaves
Directions
1. Combine artichoke hearts, red pepper, mayonnaise, water, Parmesan cheese, parsley, lemon juice, garlic, basil, and oregano in bowl.
2. Transfer to a blender or food processor and process until smooth. Refrigerate for at least 1 hour before serving.
2. Transfer to a blender or food processor and process until smooth. Refrigerate for at least 1 hour before serving.
