Artichoke Gratin Spread Recipe
Ingredients
| Artichoke hearts | 1 Can (10oz), chopped | |
| Parmesan cheese | 1/2 Cup (16 tbs), grated | |
| Mayonnaise | 1 Cup (16 tbs) | |
| Garlic | 1 Clove (5gm), minced | |
| Dash cayenne pepper or hot sauce | ||
Directions
Preheat oven to 350°.
Mix all ingredients together in bowl, then place in pan.
Bake 20 minutes, or until brown and bubbly.
Serve warm with crackers.
Mix all ingredients together in bowl, then place in pan.
Bake 20 minutes, or until brown and bubbly.
Serve warm with crackers.
Chef
