Easy Artichoke Dip Recipe
Ingredients
| Artichoke hearts | 1 14 Ounce | |
| 1/2 cup mayonnaise or salad dressing | ||
| Parmesan cheese | 1/4 Cup (16 tbs), grated | |
| Garlic | 1 Clove (5gm), minced | |
| Assorted vegetable dippers | ||
Directions
1 Drain artichokes thoroughly, pressing to remove excess liquid. In a medium mixing bowl mash artichokes; stir in mayonnaise, Parmesan cheese, and garlic. Cover and refrigerate several hours. If desired, sprinkle with paprika.
Chef
