Apricot Sauce Recipe
The smell of this Apricot Sauce recipe will draw your husband to the kitchen. An assortment of fabulous flavors, the Apricot Sauce recipe is one of those European dishes you simply shouldn't miss. A lip-smacking Dessert, this Apricot Sauce completes your spread. Just try it once, and you'll no doubt want to prepare this for your friends again.
Ingredients
| Apricot preserves - 1 jar (12 oz) | ||
| Lemon juice | 2 Tablespoon | |
| Kirsch | 1/2 Tablespoon | |
Directions
MAKING
1. Melt preserves in small saucepan with lemon juice; strain. Add kirsch and mix well
SERVING
2. Serve hot or cold
1. Melt preserves in small saucepan with lemon juice; strain. Add kirsch and mix well
SERVING
2. Serve hot or cold
Chef
