Apricot Prune Stuffing Recipe

Summary

CuisineCanadianCourseSide Dish
Main IngredientFruits

Ingredients

 
1 pkg. (8 oz.) stuffing mix
 
2/3 cup finely cut dried apricots
 
1/2 cup finely cut dried prunes
 
1/4 cup finely chopped onion

Directions

Prepare stuffing mix according to directions on package for moist stuffing.
Add apricots, prunes, and onion; toss.
Lightly spoon stuffing into body and neck cavities of bird (do not pack).

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