Apricot Brandy Salsa Recipe
Apricot Brandy Salsa is an irresistible mouth-watering recipe. An easy to prepare chilled recipe, Apricot Brandy Salsa is a dish that you would surely love to try.
Ingredients
| Pineapple | 1 Cup (16 tbs), finely chopped | |
| Red onion | 1/2 Cup (16 tbs), finley chopped | |
| 1/2 cup apricot-pineapple preserves | ||
| Cilantro | 1/4 Cup (16 tbs), chopped | |
| Lime juice | 2 Tablespoon | |
| Jalapeno peppers | 1 1/2 Tablespoon, minced | |
| 1 teaspoon apricot brandy | ||
Directions
Combine all the ingredients in a small bowl and mix well.
Chill, covered, until ready to serve.
Chill, covered, until ready to serve.
