Apricot Balls Recipe

Apricot balls for your mid-day snack is a great choice. Quick and easy, you will relish every bite.
Apricot Balls
submitted by sumit at ifood.tv

Summary

Preparation Time30 MinDifficulty LevelVery Easy
Health IndexAverageCuisine
CourseMethod
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Dried apricots1 Pound, ground
 Lemon juice/Orange juice1⁄4 Cup (4 tbs)
 Sugar1⁄4 Cup (4 tbs)
 Coconut7 Ounce
 Chopped pecans1 Cup (16 tbs)
 Confectioner’s sugar1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 2852 Calories from Fat 1262

% Daily Value*

Total Fat 151 g232%

Saturated Fat 66.1 g330.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 85.7 mg3.6%

Total Carbohydrates 401 g133.5%

Dietary Fiber 62.2 g248.7%

Sugars 325.2 g

Protein 33 g65.3%

Vitamin A 328.5% Vitamin C 67.3%

Calcium 36.2% Iron 110%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Mix the apricots, lemon juice, sugar, coconut and pecans and shape into small balls.
2) If required, add in additional juice.
3) Roll the balls in confectioners' sugar.

SERVING
4) Serve as a midday snack
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