Apricot Yogurt Fool Recipe

Apricot Yogurt Fool is a delicious dessert that you would love to prepare on a party. Try this Apricot Yogurt Fool; I am sure you will have a huge fan following for this!

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Dried apricots4 Ounce
 Boiling water1⁄2 Pint
 Sugar4 Ounce
 Plain yogurt3⁄4 Pint

Nutrition Facts

Serving size: Complete recipe

Calories 932 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 7.6 g37.8%

Trans Fat 0 g

Cholesterol 46.8 mg

Sodium 188.9 mg7.9%

Total Carbohydrates 201 g67.1%

Dietary Fiber 8.3 g33.1%

Sugars 190.7 g

Protein 16 g32.7%

Vitamin A 88.9% Vitamin C 4.9%

Calcium 50.6% Iron 17.8%

*Based on a 2000 Calorie diet

Directions

Soak the apricots overnight in 1/2 pint (300 ml) boiling water.
Simmer with the sugar until tender, then puree in a blender or sieve and stir into the yogurt.
Pour into a serving dish and chill thoroughly before serving.
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