Apricot Roll Up Recipe
Tickle your taste buds with this Apricot Roll Up recipe. The Apricot Roll Up is made with Fruits which can be easily found at any grocery store. I will prepare this Apricot Roll Up as Dessert for a get-together I am soon going to host. You won't regret spending your time making Apricot Roll Up. What are you waiting for, try it now.
Ingredients
1 recipe Basic Roll- Up Recipe
1/2 cup fruit-only apricot preserves
1/4 cup Water
Directions
Prepare the Basic Roll-Up Recipe.
Cool and unroll.
In a small saucepan, mix together the preserves and water over low heat.
The heat will help the blending process.
Spread the apricot mixture evenly on the roll and roll up the cake, starting from the short end.
To start the rolling, lift the cake with the end of the towel.
Place the roll seam-side-down on a serving plate.
Cool and unroll.
In a small saucepan, mix together the preserves and water over low heat.
The heat will help the blending process.
Spread the apricot mixture evenly on the roll and roll up the cake, starting from the short end.
To start the rolling, lift the cake with the end of the towel.
Place the roll seam-side-down on a serving plate.
