Apricot Orange Sauce Recipe
Ingredients
| Apricot preserves | 2/3 Cup (16 tbs) | |
| Orange juice | 2 Tablespoon |
Directions
Combine preserves and orange juice in small saucepan.
Cook over medium heat, about 5 minutes, stirring constantly, until preserves are melted.
Cook over medium heat, about 5 minutes, stirring constantly, until preserves are melted.
