Apricot-Nut Spread Recipe
Ingredients
| Dried apricots package | 1 | |
| Water | 1/2 Cup (16 tbs) | |
| Cream cheese | 1 , softened | |
| Walnuts | 1/2 Cup (16 tbs), chopped |
Directions
Soak apricots in water overnight; drain; reserving 2 tablespoons liquid.
Place apricots and reserved liquid in a blender or food processor.
Process for about 10 seconds.
Add cream cheese; process just until blended, about 10-20 seconds.
Add walnuts and blend until mixed.
Store in the refrigerator.
Place apricots and reserved liquid in a blender or food processor.
Process for about 10 seconds.
Add cream cheese; process just until blended, about 10-20 seconds.
Add walnuts and blend until mixed.
Store in the refrigerator.
Chef
