Apricot Nuggets Recipe
The flavor of this Apricot Nuggets recipe has played on my senses so much that I hardly ever go for any other Apricot Nuggets recipe. The Apricot Nuggets is made with Fruits which is easy to find at any grocery store. Benefit from this Apricot Nuggets which is Diabetic. It is most popularly enjoyed as a Dessert. I am eagerly waiting to know what you think about this Apricot Nuggets. Send me a note!
Ingredients
1 env. unflavored gelatin
1/4 cup water
1 1/2 cup dried apricots
1 tsp flour
2 tsp orange peel, grated
1 tsp vanilla extract
2 oz. dietetic chocolate coating, melted
Directions
Sprinkle gelatin over water; allow to soften for 5 minutes.
Heat and stir until gelatin is completely dissolved.
Combine apricots, flour, orange peel in blender or food processor and work until finely chopped.
Add apricot mixture to gelatin.
Add vanilla extract and stir to completely blend.
Line with plastic wrap or waxed paper an 8 in. (20 cm) sq. pan.
Spread fruit mixture evenly into pan and set aside until cool and completely firm.
Turn out onto a cutting board.
Cut into 1 in. (2.5 cm) squares.
Place on plate in refrigerator until chilled.
Dip in melted dietetic chocolate.
Heat and stir until gelatin is completely dissolved.
Combine apricots, flour, orange peel in blender or food processor and work until finely chopped.
Add apricot mixture to gelatin.
Add vanilla extract and stir to completely blend.
Line with plastic wrap or waxed paper an 8 in. (20 cm) sq. pan.
Spread fruit mixture evenly into pan and set aside until cool and completely firm.
Turn out onto a cutting board.
Cut into 1 in. (2.5 cm) squares.
Place on plate in refrigerator until chilled.
Dip in melted dietetic chocolate.
