Apricot Dipping Sauce Recipe
Ingredients
| Apricot preserves | 1 Cup (16 tbs) | |
| Ginger root | 1 1/2 Tablespoon, grated | |
| Cider vinegar | 1 Tablespoon | |
| Dijon Mustard | 1 Teaspoon |
Directions
In a small saucepan over low heat combine apricot preserves, gingerroot, vinegar and mustard.
Heat until preserves melt and ingredients are blended, stirring constantly.
Heat until preserves melt and ingredients are blended, stirring constantly.
Chef
