Apricot Chews Recipe
Ingredients
| 1/2 lb. dried apricots, soaked in water to cover for 30 minutes | ||
| Pitted dates | 1/2 Pound | |
| Honey | 1/4 Cup (16 tbs) | |
| 1 1/2 cups unsweetened coconut shreds | ||
Directions
Force dried fruits through a food chopper or grinder, using a coarse blade.
Gradually blend honey into ground fruit mixture.
Add coconut shreds and mix thoroughly.
Press mixture into a lightly oiled, 9 inch square pan.
Place in refrigerator to chill, about one hour.
Remove from refrigerator and cut into bars or squares and serve.
Gradually blend honey into ground fruit mixture.
Add coconut shreds and mix thoroughly.
Press mixture into a lightly oiled, 9 inch square pan.
Place in refrigerator to chill, about one hour.
Remove from refrigerator and cut into bars or squares and serve.
Chef
