Apricot Brandy Freeze Recipe
Ingredients
| 1 qt. 2% milk | ||
| 2 jars pureed baby peaches | ||
| 2 env. aspartame low-calorie sweetener | ||
| 2 tsp brandy flavoring | ||
Directions
Combine all ingredients in a bowl.
Stir to blend.
Pour into ice-cream maker, and freeze.
Stir to blend.
Pour into ice-cream maker, and freeze.
