Apricot Apple Butter Recipe
This Apricot Apple Butter tastes incredible ! Try this spiced fruity butter as a dessert filling or as a spread.Come back to tell me how you liked having this Apricot Apple Butter.
Summary
Ingredients
| Dried apricots package | 2 | |
| Apple Juice | 2 Cup (16 tbs) | |
| 10 cooking apples (about 2 1/2 pounds), pared, cored and cut in eighths | ||
| Lemon juice | 4 Teaspoon | |
| Ground cinnamon | 1/2 Teaspoon | |
| Dash ground cloves | ||
Directions
1. Combine ingredients in a 4-quart glass bowl. Cook uncovered in microwave oven 15 to 18 minutes at High, or until apples are soft; stir every 5 minutes.
2. Puree fruit mixture in blender or food processor. Return to glass bowl. Cook uncovered in microwave oven 15 minutes at High, or until thick; stir 4 times. Put fruit butter into hot sterilized jars; cover. Cool. Store in refrigerator.
2. Puree fruit mixture in blender or food processor. Return to glass bowl. Cook uncovered in microwave oven 15 minutes at High, or until thick; stir 4 times. Put fruit butter into hot sterilized jars; cover. Cool. Store in refrigerator.
