Apricot And Banana Cream Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodMain Ingredient

Ingredients

 Dried apricots50 Gram
 Ripe bananas2
 Lemon juice1 Teaspoon
 Double cream4 Tablespoon
 2 tablespoons natural low-fat yogurt
 Honey2 Teaspoon
 2 walnut halves to decorate

Directions

Place the apricots in a bowl and pour over cold water to cover.
Leave to soak for a few hours; drain.
Place the bananas in an electric blender with the apricots, lemon juice, cream, yogurt and honey.
Blend to a smooth cream.
Spoon into individual glass serving
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