Applesauce Cookies Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodDish
SpecialityInterest Group

Ingredients

 Whole wheat pastry flour2 1⁄2 Cup (40 tbs)
 Sea salt1⁄2 Teaspoon
 Cinnamon1⁄4 Teaspoon
 Oat flakes1⁄4 Cup (4 tbs)
 Unrefined safflower oil1⁄4 Cup (4 tbs)
 Eggs2
 Maple syrup1⁄4 Cup (4 tbs)
 Applesauce1 1⁄3 Cup (21.33 tbs)
 Raisins1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2486 Calories from Fat 724

% Daily Value*

Total Fat 81 g125.1%

Saturated Fat 7.9 g39.5%

Trans Fat 0 g

Cholesterol 423 mg141%

Sodium 1183.4 mg49.3%

Total Carbohydrates 422 g140.8%

Dietary Fiber 37.3 g149%

Sugars 211.1 g

Protein 41 g81.3%

Vitamin A 27.2% Vitamin C 16.4%

Calcium 34.4% Iron 84.2%

*Based on a 2000 Calorie diet

Directions

Mix the flour, salt, cinnamon, and oats.
Mix the oil, eggs, and maple syrup.
Mix the liquids with the dry mixture.
Add the applesauce and the raisins.
Drop the batter by the teaspoon onto oiled cookie sheets.
Cookies spread very little.
Bake 20 minutes at 400 Degree.
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