Simple Apple Sauce Recipe
Grandma's cookbook is one of the best places to find a delicious recipe, this Applesauce is right out from there. If you have plenty of Apple on hand then Applesauce is the thing to make. There's no point pondering anymore, try out this Applesauce right now!
Ingredients
2 pounds apples
1/3 cup water
1/4 cup sugar
Directions
Pare apples if desired; trim away bruised or injured areas.
Core; slice.
Bring water to boil; add apples.
Cover; return to boil.
Reduce heat; simmer until apples are tender, about 12 to 15 minutes.
Stir occasionally to prevent sticking; remove from heat.
Put apples through food mill or sieve; add sugar.
Mix thoroughly; chill
Core; slice.
Bring water to boil; add apples.
Cover; return to boil.
Reduce heat; simmer until apples are tender, about 12 to 15 minutes.
Stir occasionally to prevent sticking; remove from heat.
Put apples through food mill or sieve; add sugar.
Mix thoroughly; chill
