Applesauce Raw Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Apples4 Medium
 Raw honey1⁄2 Cup (8 tbs)
 Lemon juice1⁄8 Cup (2 tbs)

Nutrition Facts

Serving size

Calories 192 Calories from Fat 2

% Daily Value*

Total Fat 0.25 g0.38%

Saturated Fat 0.04 g0.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3 mg0.1%

Total Carbohydrates 52 g17.2%

Dietary Fiber 3.6 g14.4%

Sugars 46.2 g

Protein 0.52 g1%

Vitamin A 1.6% Vitamin C 17.4%

Calcium 1.2% Iron 1.9%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1) Wash and core apples.

MAKING
2) In a blender put all ingredients together and whiz.

SERVING
3) Serve as an accompaniment to pork or use as required.
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